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November 24, 2016 @ 4:00 pm - 10:00 pm
$25 Adults, $15 Children
Butternut Squash Soup with Austrian Pumpkin Seeds
Oven Roasted Turkey Breast & Crispy Leg Meat with Foie Gras Gravy, Sage Sausage and Apple Stuffing, Green Bean Casserole on Ginger Citrus Cranberry Sauce
Fresh Pumpkin Pie