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Christmas Eve and Christmas Day at Blue Plate

December 24 @ 5:00 pm - 9:30 pm

Merry Christmas
Served Christmas Eve and Christmas Day
3 courses $ 49 or a la carte

First Course

Wild mushroom soup with chanterelles 8 GF

Second course

choice of

Pan seared duck breast served over apple braised cabbage, Jasmine rice, raspberry coulis and a ginger Anglaise 34 GF
or
Surf and Turf
7 oz NY strip, sautéed shrimp over crispy potatoes and peas finished with a Béarnaise sauce $ 38 GF

Dessert

choice of

Tiramisu 9

or

Tia Rosa’s Flan 9 GF

 

Full Dinner Menu Available

Details

Date:
December 24
Time:
5:00 pm - 9:30 pm
Event Category: